The Global Drinker — World Bar Guide
Bar Trigona at the Four Seasons
Kuala Lumpur, Malaysia
On the 8th-floor apiary of Four Seasons KL, stingless Trigona honey is harvested, lacto-fermented and fat-washed into local whisky served with honeycomb shard.
Awards & Rankings
- Asias 50 Best Bars 2025 — #39
- Top 500 Bars 2025 — #121
- Tatler Best Bars 2025
- Tales of the Cocktail Foundation 2025
- Asias 50 Best Bars 2023 — #36
- Asias 50 Best Bars 2022 — #29
- Asias 50 Best Bars 2021 — #12
- Worlds 50 Best Bars 2021 — #52
- Worlds 50 Best Bars 2020 — #44
- Asias 50 Best Bars 2019 — #40
- Asia's 50 Best Bars 2026 — #38