The Global Drinker — World Bar Guide
Exímia
São Paulo, Brazil
A living wall of jabuticaba and cupuaçu towers over a concrete bar where Rodrigues redistills cachaça with toasted Brazilian rosewood and serves it in hand-carved copaiba vessels.
Awards & Rankings
- World's 50 Best Bars 2025 — #61
- Tales of the Cocktail Foundation 2025